Easiest Way to Make Favorite Saffron and Rose Rabri - Free Download

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Before you jump to Saffron and Rose Rabri recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Will Save You Cash.

It was not really that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the environment. That's a thing of the past now, with all people being aware of the problems besetting the planet as well as the shared obligation we have for turning things around. According to the industry experts, to clean up the environment we are all going to have to make some adjustments. Each and every family should start making changes that are environmentally friendly and they must do this soon. The cooking area is a good place to begin saving energy by going more green.

Let's begin with something not that hard, changing the light bulbs. Naturally you shouldn't confine this to just the kitchen area. Compact fluorescent lightbulbs are usually energy-savers, and you must use them in place of incandescent lights. Although costing a little more initially, these bulbs last as long as ten of the conventional type as well as using a lot less energy. Changing the light bulbs would keep a great deal of bulbs out of the landfills, and that is good. You also have to obtain the practice of turning off the lights when there is nobody in a place. The family spends major time in the cooking area, and how often does the kitchen light go on in the morning and is left on all day long. This additionally takes place in the rest of the house, but we're trying to save money in the kitchen. Do an exercise if you like; check out how much electricity you can save by turning the lights off whenever you don't need them.

As you can see, there are many little things that you can do to save energy, and save money, in the kitchen alone. Eco-friendly living just isn't that tough. Typically, all it will take is a little bit of common sense.

We hope you got benefit from reading it, now let's go back to saffron and rose rabri recipe. You can have saffron and rose rabri using 12 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to cook Saffron and Rose Rabri:

1. Take 1/2 ltr of full cream milk.
2. You need 1/2 cup of sugar.
3. Take 6-8 of almond powdered.
4. Prepare 10 of pistachios finely chopped.
5. Provide 6-8 of cashew powdered.
6. Prepare 10-12 of fox nuts(makhana).
7. Take 1 tbsp of ghee.
8. Take 4-5 of cardamom powdered.
9. You need 10-12 of rose petal chopped.
10. Prepare 8-10 of saffron strands.
11. Take 1 cup of fresh cream or malai.
12. Take 2 tsp of rose water.

Instructions to make Saffron and Rose Rabri:

1. Boil the milk in heavy bottom pan. Now add almond, pistachio, cashew and let it boil on low flame for 15 minute..
2. In other pan put ghee and roast fox nuts. And let it cool down completely. Then make a coarse powder of it..
3. Then add fox nut powder to the milk..
4. Stirr the milk in between to avoid burning. You will see that the milk get thicken. Cook for some more minute to get desired consistency..
5. Now add sugar and let it cook for 2 to 3 minutes more. Then add malai or cream and saffron strands. Stirr well. Then after getting good consistency switch off the flame..
6. Now add rose petals, rose water, cardamom powder. Mix it well..
7. Garnish it with rose petals and some more powdered dry fruits..
8. You can enjoy it hot or chilled. Both will give an awsome taste..

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