How to Make Homemade Garlic, Bacon and Camenbert Ciabatta - Free Download

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We hope you got insight from reading it, now let's go back to garlic, bacon and camenbert ciabatta recipe. You can cook garlic, bacon and camenbert ciabatta using 7 ingredients and 7 steps. Here is how you do that.

The ingredients needed to make Garlic, Bacon and Camenbert Ciabatta:

1. Provide 2 of Ciabatta.
2. Get 2 of soft cheeses (camembert or brie).
3. Take 15 g of coriander, fresh.
4. Prepare 6 cloves of garlic.
5. Get 500 g of bacon diced.
6. Take As needed of oil.
7. You need 250 g of butter, salted.

Instructions to make Garlic, Bacon and Camenbert Ciabatta:

1. Cut the Ciabatta in blocks but not entirely to the bottom of the loaf..
2. Cut the camembert into slices and push them in between the blocks..
3. Melt half of the butter. Mince the garlic and mix with the butter. Finely chop the coriander and add to butter. Pour butter over ciabatta loaves..
4. Fry the bacon in a pan with some oil. Push bacon in between blocks..
5. Melt rest of butter and pour over loaves.
6. Cover in foil and place on braaier or in 200°C oven for 10-15 minutes..
7. Enjoy with braaivleis! 😛🇿🇦.

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