Recipe of Speedy Saffron Bread Rabri - Free Download

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Walk up the stairs. Instead of choosing the elevator, climb the stairs to your floor. While this will be difficult to do if you live on or if your job is on a super high level floor in a skyscraper, taking the stairs to a home or office on, say, the fifth floor is entirely do-able. Even if your office or home is on one of the highest floors, you can decide to get off of the elevator early and take the stairs the remainder of the way. Lots of people opt for the easy elevator ride instead of making an attempt on the stairs. Even just a single flight of stairs, when walked up or down a few times a day--can be a great improvement to your system.

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We hope you got insight from reading it, now let's go back to saffron bread rabri recipe. To make saffron bread rabri you only need 9 ingredients and 11 steps. Here is how you do it.

The ingredients needed to make Saffron Bread Rabri:

1. You need 1/2 ltr of Milk.
2. You need 1 tsp of Saffron strands.
3. You need 2 tsp of Rock candy.
4. Take 1 tsp of cardamon powder.
5. Prepare 2 of Bread slices.
6. You need 1 tsp of Vanilla flavoured custard powder.
7. Provide 2 tsp of Chopped dry nuts.
8. Take of How to make Saffron Bread Rabri.
9. Prepare strands of Once it starts to boil, add saffron.

Instructions to make Saffron Bread Rabri:

1. Heat milk in a heavy bottom pan..
2. Keep boiling in medium flame till 5 minutes..
3. Add rock candy..
4. Add custard powder, keep stirring continuously..
5. When the volume reduces take bread slices by cutting edges..
6. Add small pieces and cardamom powder, stir once..
7. Cook for another minute..
8. Transfer it in a serving bowl, let it be cool..
9. Store in fridge for minimum 30 minutes..
10. Decorate with mixed dry nuts (me used pistachio, cashew and almond)..
11. Serve in chill..

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