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Step-by-Step Guide to Prepare Quick White rice with chilli pepper and veg oil(yaka mallam)

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White rice with chilli pepper and veg oil(yaka mallam)

Before you jump to White rice with chilli pepper and veg oil(yaka mallam) recipe, you may want to read this short interesting healthy tips about Methods To Live Green And also Spend less Money In The Kitchen.

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While it may not taste as good, baking food in the microwave rather than in the oven will save you a packet of money. The energy used by cooking in an oven is definitely greater by 75%, and possibly this little bit of knowledge will spur you on to use the microwave more frequently. When it comes to boiling water and steaming vegetables, you can save a lot of electricity and do the job faster with countertop appliances rather than a stove. You might reckon that you save energy by washing your dishes by hand, nonetheless that is certainly not true. You get the greatest energy savings by completely loading the dishwasher before commencing a wash cycle. Preserve even more money by air drying and also cool drying your dishes instead of heat drying them.

As you can see, there are lots of little things that you can do to save energy, and save money, in the kitchen alone. It is quite uncomplicated to live green, after all. A lot of it is basically utilizing common sense.

We hope you got benefit from reading it, now let's go back to white rice with chilli pepper and veg oil(yaka mallam) recipe. To make white rice with chilli pepper and veg oil(yaka mallam) you only need 7 ingredients and 3 steps. Here is how you do that.

The ingredients needed to make White rice with chilli pepper and veg oil(yaka mallam):

  1. Prepare 2 cups of rice.
  2. You need 1 handful of chilli pepper.
  3. Take 3 of maggi cubes (star).
  4. Take of garlic 2small pieces.
  5. You need 150 g of veg oil.
  6. Prepare pinch of salt.
  7. You need 1 of small onion.

Instructions to make White rice with chilli pepper and veg oil(yaka mallam):

  1. Parboil rice nd cook to desired level.
  2. Grind chilli pepper,garlic,maggi,and salt together.
  3. Fry onion and veg oil and serve ur meal.

Add the onion, green bell pepper, and garlic. Cook until the onion is translucent, stirring frequently. Add tomatoes, chili powder, salt, and beef broth. Bring the rice to a boil and cover the pan. Reduce the heat to low and simmer.

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